Easiest Way to Cook Appetizing Eggy bread and bacon kebabs

Eggy bread and bacon kebabs.

You can have Eggy bread and bacon kebabs using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Eggy bread and bacon kebabs

1. It's of bread per person.
2. Prepare of egg per slice of bread.
3. It's of milk.
4. You need of bacon per person.
5. It's of little butter to fry.

Eggy bread and bacon kebabs step by step

1. In a shallow dish, beat the egg with a fork and add a little drop of milk. Cut the bread into 4 and place into the beaten egg mix..
2. Cut your bacon into large (cut bread size) pieces and dry fry for about 3minutes each side on a medium to high heat until they turn golden brown..
3. Meanwhile, turn your bread squares over and allow them to soak up the remaining egg mixture. Heat another frying pan and add a little butter then place your eggy squares into the pan. Fry for a couple of minutes then turn and fry for another couple of minutes..
4. When cooked, remove from heat and thread alternate pieces of eggy bread and bacon on to a wooden skewer. Enjoy!.