Recipe: Tasty Scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread

Scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread. Gordon Ramsays family traditional creamy egg and smoked salmon breakfast recipe. The most delicious Christmas recipes, cooked up by the world's greatest chef. Smoked salmon scrambled eggs and leafy greens.

Place the warm scrambled eggs on top of the cooked leafy greens, add smoked salmon then garnish with the cream cheese. The scrambled eggs can be prepared in advance as the cream in the recipe prevents the eggs from setting into a hard mass. Heat a heavy grill pan and place the slices of sourdough bread on the dry pan and grill on both sides until well coloured. You can have Scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread

1. Prepare of fresh eggs.
2. You need of Sour dough bread.
3. You need of Leafy greens.
4. Prepare of Salt and pepper.
5. It's of Butter.
6. Prepare of Parmasen.
7. Prepare of Smoke salmon.

Drizzle each slice with a little olive oil or spread with a. If you don't have Crack the eggs into a large jug or mixing bowl. Cook long enough to heat through. Paul is in San Francisco, home to one of America's most iconic breads - sourdough.

Scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread instructions

1. Add butter to a pan and pour your eggs with salt and pepper already mix.
2. Stir gently for 2-3 mins. Serve immediately on toasted sourdough bread, with your salmon, greens and a sprinkle of parmasen..

Create a really special dish with smoked salmon, scrambled eggs and a pinch of delicate onion chives. Meanwhile, toast the bagels and spread with the remaining butter. When the eggs are ready, remove from the heat and fold through the smoked. This scrambled aggs and smoked salmon breakfast tastes simply delicious and is sure to impress your guests. As the eggs start to scramble, take the pan off the heat and use a spatula to scrape the egg from the sides Use brown bread for toast instead of croissants if you want to cut the calories.