Microwave Scrambled Eggs. Whisk up some scrambled eggs in just a couple of minutes with this recipe. Whisk eggs, milk, salt and pepper in container (or whisk ingredients in another bowl and pour into microwave container). Scrambled eggs will continue to cook and firm up after removed from microwave.
Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for. To learn about microwave scrambled eggs variations that you can try, read on! "I have cooked scrambled eggs in a microwave before but I have not added milk to the eggs. You can have Microwave Scrambled Eggs using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Microwave Scrambled Eggs
- It's 4 of small hen eggs.
- Prepare 1 tbsp. of milk.
- You need 25 g of butter.
- It's of some Ground Black Pepper.
- You need 2 pinches of Table Salt.
These quick scrambled eggs in the microwave are perfect for home or when you're on the road! They are light and fluffy, so everyone will love this quick energy bite to start the day. Making scrambled eggs in the microwave is so easy. And my personal favorite way to eat.
Microwave Scrambled Eggs instructions
- Break eggs into your microwave container bowl with ventilated lid - whisk with black pepper in..
- Add butter and milk - put the lid on and partially ventilate and then microwave on the 3 minute mark,if liquid spurts out - then stop - its done just before 3 minutes..
- Pour the melted butter that remains - over the scrambled eggs and serve on a plate on its own or on Salad Cream on toast..
Make our quick recipe for microwave scrambled eggs for a filling dish that needs no effort. Try our tasty additions for a hearty meal you can make in minutes. A brilliant cooking hack that tastes delicious and requires hardly any clean up. It doesn't get easier than these microwave. Scrambled eggs made in the microwave are quick, easy and save on washing up.