Peanut Butter Oatmeal Cookies. I have made another peanut butter oatmeal cookie from this sight which I thought was good until I tasted these. This is my new PB recipe!! Taste testers had no idea these sneaky little peanut butter cookies had no butter, no flour, and reduced sugar.
How to make Peanut Butter Oatmeal Cookies!! Allow cookie dough to cool completely on cookie sheet before enjoying (the centers will continue to bake as they cool). Over the years, similar recipes followed. You can have Peanut Butter Oatmeal Cookies using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Peanut Butter Oatmeal Cookies
- It's of unsalted butter.
- Prepare of white sugar+brown sugar.
- Prepare of salt.
- It's of eggs.
- It's of all-purpose flour.
- You need of baking powder.
- It's of peanut butter (smooth/chunky).
- You need of oats.
- It's of vanilla essence.
- Prepare of cinnamon powder.
Making these peanut butter cookies with oatmeal instead of flour results in several added health benefits. Oatmeal cookies have higher amounts of fiber and minerals than those made with flour. Both the peanut butter and oatmeal provide some protein, which makes you feel full and give you. Gluten-Free Vegan Peanut Butter Oatmeal Cookies (Vegan, Gluten-Free, Dairy-Free, Egg-Free, No Refined Sugar)The Healthy Family and Home.
Peanut Butter Oatmeal Cookies step by step
- Beat softened butter, sugar, and peanut butter until smooth..
- Add eggs and vanilla essence and continue beating till well incorporated..
- Add in flour, baking powder, salt, cinnamon powder, and oats. Mix well..
- Drop spoonful of mixture onto baking sheet. Bake at 180°C for 9-11 minutes..
- Leave to cool completely..
These peanut butter oatmeal cookies are beyond easy to make too! And if you're feeling extra fancy, you can give them a quick drizzle of chocolate once they are done baking/cooling because the addition of chocolate is ALWAYS a good idea! Fantastic chewy, peanut-buttery Peanut Butter Oatmeal Cookies that everyone will love, plus instructions for freezing the dough for later. All the satisfying, rich peanut-buttery flavor of a good peanut butter cookie and the bendy, chewy texture and crispy edges of an oatmeal cookie. These Peanut Butter Oatmeal Cookies are incredibly soft and loaded with peanut butter flavor.