Recipe: Appetizing Mandys chorizo hash browns

Mandys chorizo hash browns.

You can have Mandys chorizo hash browns using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mandys chorizo hash browns

1. It's 1 of onion, chopped.
2. It's 250 grams of cured spanish chorizo chopped finely.
3. Prepare 2 of eggs.
4. Prepare 1/2 cup of plain flour.
5. You need 1/2 cup of oil for frying.
6. It's to taste of salt n pepper.
7. You need 2 of large potatoes peeled, raw and grated.

Mandys chorizo hash browns instructions

1. Grate raw potatoes and then squeeze out the liquid, put potatoes in a clean tea towel and squeeze out well.
2. Chop up chorizo finely with onion and saute to release oils.
3. Add two eggs to potatoes and salt and pepper and flour mix well.
4. Add chorizo and onion to potato mix well.
5. Shape into hash browns - what size is Ur choice.
6. Heat up oil add hash browns and fry until crispy and then drain on kitchen paper and serve.