My Granola (Oven-baked Muesli). Granola is in de oven gebakken muesli. In tegenstelling tot onze knapperige, zoete Haver Crunchy die gemaakt is van haver-, gerst- en tarwevlokken, gepofte rijst en rietsuiker, bestaat deze basis enkel uit havermoutvlokken. Deze worden knapperig doordat ze in biologische honing gebakken worden.
Adapted from The Garden of Vegan cookbook. How to make homemade, baked granola bars instead of buying them at the store. That's all thanks to the baking. You can cook My Granola (Oven-baked Muesli) using 6 ingredients and 7 steps. Here is how you achieve that.
Ingredients of My Granola (Oven-baked Muesli)
- Prepare of Rolled Oats *OR whole bag of Rolled Oats.
- It's of Ripe Bananas.
- Prepare of Coconut Oil OR Canola Oil.
- It's of Honey *optional.
- You need of Dried Fruit & Nuts & Seeds & Shaved Coconut of your choice.
- Prepare of *e.g. Roasted Almonds, Pepita (Pumpkin Seeds), Sunflower Seeds, dried Sultanas, Currants, Raisins, Cranberries, Apricots and unsweetened Shaved Coconut Chips, etc.
We mix all of our favorite ingredients together with some sugar and honey. As the bars bake in the oven the sugar melts and caramelizes into the bars and at the same time the oats and. Spread the granola out evenly on the prepared baking sheet. Let the granola cool until it reaches room temperature.
My Granola (Oven-baked Muesli) step by step
- Preheat the oven to 160°C..
- Melt Coconut Oil and mash the ripe Bananas very well. The sweetness comes from the Bananas, but you may wish to add 1 to 2 tablespoons Honey for extra sweetness..
- Combine Oil, Bananas (and Honey), then add Rolled Oats and mix well..
- Turn out the mixture onto a baking tray and bake for about 40 to 50 minutes or until the mixture is light brown and toasty. *Important: You need to stir and turn the mixture several times for even colour and to make sure the mixture is cooking evenly..
- Roughly chop the nuts and dried fruit if they are large..
- Remove the mixture from the oven and add the other ingredients, and mix evenly..
- Let cool before enjoying. It is so nice with unsweetened fresh yoghurt and fruit..
Then stir in the chocolate chips. Granola will crisp up more when cooled. After cooking the granola this recipe is HIGHLY customizable. Granola is an excellent anytime food. It's a healthy breakfast, an easy snack, and a delicious dessert.