The Perfect Porridge. This is a super healthy way to kick start your day, really simple and quick ways to make breakfast more enjoyable and delicious. The trick was to devour the porridge before the milk lost its chill, adding top-ups when necessary so Heresy, perhaps, but both these Irish oats would be perfect for Atholl brose, the Scottish way of. How to make perfect porridge and which oats to choose from is a personal choice.
However you cook your porridge, serve hot with honey, jam, sliced banana, berries - or on its own! What could be better for breakfast then a steaming bowl of porridge? Learn how to make the perfect porridge, then experiment with the milks, toppings and even oats. You can cook The Perfect Porridge using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of The Perfect Porridge
- You need of Porridge Oats.
- You need of Milk/Water.
- It's of Greek yogurt.
- It's of Honey.
- It's of Salt.
The countdown begins: North, South Carolina, here I come! The finer the oats, the smoother the texture of your porridge, but both will retain plenty of flavour. I eventually settled on my own perfect bowl of porridge: place a quarter of a cup (per person) of. That's two parts fluid to one.
The Perfect Porridge instructions
- Add oats in a saucepan, pour milk or water and sprinkle pinch of salt to this. Bring to boil and simmer for 5 minutes. Stir continuously don't let it stick to bottom..
- Pour into bowl. Thin the Greek yogurt with little milk, pour this over porridge. Drizzle honey as your wish. Serve warm..
The velvety texture and the chewy oats made me feel like heaven! It is quick and easy to prepare, I always have all the necessary ingredients on hand. Robertson said the perfect bowl of porridge requires precision with measuring ingredients, which should be put cold into the pan. He said the mixture should be gently brought to a boil and always. The Seventies television show Porridge followed two inmates at the fictional HMP Slade.