Avocado Toast with Furikake.
You can cook Avocado Toast with Furikake using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of Avocado Toast with Furikake
- You need of white sesame seeds.
- It's of black sesame seeds.
- You need of Nori seaweed.
- It's of Aonori seaweed (or seaweed of your choice).
- Prepare of your choice of sugar (optional).
- You need of avocado.
- It's of lime.
- Prepare of sesame oil.
- Prepare of tamari.
- Prepare of Shichimi Togarashi.
- Prepare of little wasabi or pickled ginger (optional).
Avocado Toast with Furikake step by step
- Lightly roast the white sesame seeds in a pan, but to no allow them to burn. Add the black seeds and a pinch of sugar (if you are using) and urn off the heat..
- When the seeds are cool add the seaweeds and lightly crush is a pestle and mortar to release the oils..
- Smash the avocado. Lightly whisk the sesame oil, tamari and lime and drizzle on the avocado.Sprinkle with the furitake and Shichimi and serve with a side of ginger and wasabi. It's great on toast or as a dip with vegetable sticks..