Easiest Way to Prepare Delicious Overnight porridge with coconut, lime and pineapple

Overnight porridge with coconut, lime and pineapple.

You can have Overnight porridge with coconut, lime and pineapple using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Overnight porridge with coconut, lime and pineapple

1. Prepare 40 of porridge oats.
2. Prepare 200 g of greek yoghurt.
3. It's 250 ml of light coconut milk.
4. You need 2 tbsp of honey.
5. It's 4 tbsp of desiccated coconut.
6. It's 1 of tinned pineapple in juice (130g) drained weight.
7. Prepare 1 of lime juice plus zest for decoration.
8. Prepare 30 g of shelled pistachio nuts (could do with different nuts).

Overnight porridge with coconut, lime and pineapple step by step

1. Mix greek yoghurt, coconut milk, lime juice and honey. Then add oats and stir. Add 2/3 chopped pineapple.
2. Pour mixture into 2 bowls.
3. Top it up with desiccated coconut, rest of pineapple chunks and crushed pistachio nuts.