How to Make Delicious Okonomi yaki

Okonomi yaki. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. 海鮮鬆軟大阪燒做法/ seafood okonomi yaki《MASAの料理ABC》.

Okonomi yaki In fact, the name okonomiyaki お好み焼き() means "whatever you like grilled." The first part of the word okonomi お好み() means "choice" or It's the same yaki in teriyaki, yakisoba, and yakiniku. Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and more. You can have Okonomi yaki using 17 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Okonomi yaki

  1. You need of Fish stock.
  2. You need of Chinese yam (grated) *Use potato if you can’t get Chinese yam*.
  3. Prepare of T.spoons Sushi ginger (chopped).
  4. You need of Cabbage (chopped).
  5. Prepare of Plain flour.
  6. Prepare of t.spoon baking powder (optional).
  7. It's of Eggs.
  8. Prepare of Tenkasu (scraps or wibbits from your chip shop, optional).
  9. It's of Chopped bacon.
  10. It's of For topping sauce.
  11. It's of T.spoons tomato ketchap.
  12. Prepare of T.spoons worcestershire sauce.
  13. Prepare of T.spoon soy sauce.
  14. Prepare of T.spoon sugar.
  15. It's of Other topping.
  16. You need of mayonnaise.
  17. It's of katsuo bushi (shaved dried fish).

As the name suggests okonomi means your favorite in Japanese. So you can add any of your favorite ingredients in okonomi-yaki. We made ours with shrimp crab meat and shiitaki mushroom. Okonomiyaki is near and dear to my heart and brings back so many nostalgic memories.

Okonomi yaki instructions

  1. Put all the sauce ingredients into a pan and cook on the low heat for a few minutes until thickened..
  2. Mix fish stock, Chinese yam and ginger in a bowl. Add flour (+baking powder if using) and cabbage and mix well..
  3. Break eggs in the batter, add tenkasu if you have and roughly mix..
  4. Heat a frying pan with a little oil, pour half the mixture and spread..
  5. Put half the bacon over the mixture, lower the heat and cook for 7 minutes..
  6. Turn over and cook further 4 minutes or so..
  7. Repeat the other half..
  8. Spread the sauce and decorate with mayonnaise and katsuo bushi..

Okonomi Kitchen is a participant in the Amazon Services LLC Associates Program. Literally means "cooked favorites." Okonomiyaki specialties differ by regions. In Hiroshima, Okonomiyaki is thick, sometimes layered with eggs and yakisoba. Most foodies will claim that Osaka is home to the best Okonomiyaki dishes. Different regions in Japan have different varieties of okonomiyaki.

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