Fried yam medley breakfast. I LOVE love LOVE these Yam fries. I don't usually put seasoning salt on them as it might make the fries even more sweet. and I don't like adding extra salt to anything if it doesn't need it. the greatest thing about this superfood All Reviews for Baked Yam Fries with Dip. - Bee hoon is a staple breakfast item. Here is a really quick breakfast that you can make, packed with lots of veggies.
Eat Fried Yam with Egg Omelette, Tomato Stew and Vegetable Sauce. Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. Fried yam also called dundun is a popular Nigerian street snack. You can cook Fried yam medley breakfast using 12 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Fried yam medley breakfast
- It's of tuber of yam, peeled, washed and sliced.
- You need of fresh green leaves (alefo).
- It's of spicy red peppers.
- You need of onion bulb.
- It's of chicken sausage.
- Prepare of eggs.
- You need of seasoning cubes.
- Prepare of curry powder.
- Prepare of mixed spices.
- It's of garlic ginger paste.
- It's of cooking oil.
- It's of Salt.
Learn how to fry yam with this easy recipe you can make at home. Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce. I have made a special sauce just for you and I am sure you would. Cut the yam up into small strips.
Fried yam medley breakfast instructions
- Salt the washed and sliced yams and fry in hot oil till crispy. Set aside on a kitchen tissue to drain out the excess oil.
- Fry the sausage in the same oil and set aside also in kitchen tissue..
- Wash the green vegetables thoroughly and slice thinly. Slice the onions and peppers too..
- Put a small pot on fire and add 2 spoons of cooking oil then add the chopped onions, pepper and garlic ginger paste. Stir to release the fragrance then add half of the curry and mixed spices. Add 1 seasoning cube and 1 teaspoon of salt then pour in the sliced vegetables..
- Mix well using a spatula then set aside..
- Break the eggs into a bowl, add a pinch of salt, 1 seasoning cube and the remaining spices. Also add some sliced onions and peppers to the eggs. Whisk thoroughly..
- Put a frying pan on heat and add 2 spoons of cooking oil..
- Once it's hot, pour in the eggs and fry in an omelette form..
- Flip the eggs after 1 minute to cook both sides..
- Plate the fried yams, sausage, omelette and stir fried vegetables and enjoy with a cup of tea..
How's your Saturday…» Island Medley is a Caterer and Mobile Vendor that provides delicious all natural jerk & caribbean. Served with provisions, which includes banana, boiled dumpling, yam, fried dumplings, festival, plantain, bread fruit, and bammie. Fried yam recipe is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. It is fried in such a way that the outside of the chips is crunchy while the inside is moist. It is mostly used as a breakfast meal with fried egg, omelette, Tomato Fish […] Thanksgiving may be the most popular time to serve baked yams, but you can cook the versatile veggie any time.