Recipe: Delicious Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF

Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF.

You can have Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF

1. It's of gluten-free rolled oats.
2. You need of light coconut milk.
3. You need of small carrot, grated / shredded.
4. It's of raisins.
5. You need of ground cinnamon.
6. You need of vanilla extract.
7. You need of ground ginger.
8. You need of pineapple tidbits or maple syrup to sweeten.
9. You need of chopped walnuts / pecans - optional.

Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF instructions

1. Simply combine the ingredients in a bowl and mix together well.
2. Divide between 2 or 3 containers, cover and let sit in the fridge overnight so the oats absorb the milk.
3. In the morning, stir and enjoy, topped with some extra grated carrot!.
4. This is just as delicious cooked through like ordinary porridge. Throw it all in a saucepan and simmer until thickened.