Almond and walnut granola. Cool granola in pan on a rack and stir in dried fruit. I've got an amazing (and healthy!!) vanilla almond granola recipe for you today! This granola recipe is gluten-free and vegan, uses just a few simple.
This homemade granola recipe is healthy, made from ingredients with multiple nutritional benefits. Serve with yogurt, smoothies, or milk. Take out from the oven and stir in the raisins. You can have Almond and walnut granola using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Almond and walnut granola
- Prepare of porridge oats.
- It's of pinhead oats.
- You need of light brown sugar.
- Prepare of unsalted butter.
- It's of golden syrup/or honey.
- Prepare of whole almonds.
- It's of crushed walnuts.
- It's of dried raisins.
- You need of salt.
- It's of Spray for baking pan.
Granola is very versatile and can be made with a variety of different. This almond granola recipe nursed us through major morning sickness, then nourished us during late-night infant feedings when we were too tired to With fiber-friendly oats, magnesium- and Vitamin E-rich almonds, and a boost of natural energy from honey, we definitely count this as a healthy granola. To create our Storm Relief Granola, I looked for ingredients that weren't too expensive but would go a long way and also actually taste good; sliced almonds By replacing half the usual binding fat (in my normal recipe it's olive oil) with coconut oil and by adding a spoonful of almond extract, we carried the. Homemade granola, with toasted almonds, coconut, and oats, is perfect for sprinkling on yogurt or just snacking on by the handful.
Almond and walnut granola step by step
- Mix oats nuts raisins and salt in a large bowl.
- In a pot melt butter syrup and sugar slowly.
- Add sugar mix to the oats mix well.
- Bake in oven 180°C for 25/30 minutes checking and stirring every 5 minutes until toasted.
- Allow to cool then put in an airtight jar.
- Enjoy.
Combine toasted almonds with oats, coconut and cinnamon. Blend honey with oil and drizzle over almond-oat mixture, tossing to mix well. This homemade granola recipe was, in fact, the very first recipe I ever wrote, photographed, and shared online. This granola has been adapted through the years and re-photographed twice because the best things always need a lot of TLC. Even though it was my first recipe, it's still one of my go-to.