Banana Pancakes. They're not as delicious as when they're fresh. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.
Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. Fluffy, grain-free pancakes that are rich in fiber protein. You can have Banana Pancakes using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Banana Pancakes
- Prepare 75 g of oats.
- You need 2-3 of ripe bananas.
- You need 2 of eggs.
- Prepare 1 tbsp of cinnamon.
- You need 1 tsp of vanilla extract.
- You need 1 tbsp of brown sugar.
- It's of Milk.
- Prepare of Butter for frying pan.
Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. This stack of banana pancakes pretty much sums up my ideal Saturday morning. These taste like banana bread but in tender and fluffy, syrup covered pancake form.
Banana Pancakes step by step
- In a jug, combine the eggs, vanilla extract, brown sugar, oats and cinnamon.
- Smash the bananas with a fork and add to the pancake batter.
- Add milk until desired consistency is achieved.
- Once all ingredients are combined, heat pan with a little butter then fry the batter for a few minutes each side to create the pancakes.
- Serve as they are or with your favourite pancake topping.
Easy to make and always sure to satisfy! These banana pancakes are light, fluffy and loaded with plenty of banana flavor. Serve them for breakfast or brunch, and be sure to make extra to save in the freezer! Have you ever woken up on a lazy Sunday morning craving something sweet and delicious? This banana pancake recipe yields gloriously fluffy pancakes, even though they're made with These banana pancakes are perfect for lazy weekends, and reheat well for busy weekday breakfasts.