Simple Scrambled Eggs. Our scrambled eggs recipe helps you nourish your day in a good way! Get this simple, easy-to-follow recipe for scrambled eggs from the Incredible Egg. A bit of salt and pepper for flavour, a little butter to cook, and fresh eggs is all you need for a perfect breakfast.
Recipe courtesy of Food Network Kitchen. Cooking over low heat ensures soft and luscious scrambled eggs. Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal. You can have Simple Scrambled Eggs using 2 ingredients and 3 steps. Here is how you cook that.
Ingredients of Simple Scrambled Eggs
- It's 3 of Eggs.
- It's of Butter/margarine.
Start by beating a few eggs in a bowl, then melt a little butter in a skillet. I make my scrambled eggs without milk or cream and keep the recipe simple by only whisking For a cheesy egg scramble, add soft or shredded cheeses like goat cheese or shredded cheddar to the. I know scrambled eggs are an easy dish to throw together, but here's the thing: I am so not a morning person. Breakfast is a very low priority.
Simple Scrambled Eggs instructions
- Get all of your things out in front of you and put a frying pan on the hob..
- Then crack each egg into a bowl and get a fork and whisk it around so that it makes a yellow mix with small air bubbles on the top..
- Melt one tablespoon of butter, add the eggs and stir slowly until the egg is cooked through just enough. Serve on toast..
So it used to feel like the intense whisking and extra dishes. Scrambled eggs is a dish made from beaten whites and yolks of eggs (usually chicken). The dish often contains other ingredients. Cream, butter, milk, water or oil (used in China) will dilute the egg proteins to create a softer texture. The eggs and a large piece of butter are put into a saucepan over a low heat.