Onion and sausage omelette. Today we have another fast and easy recipe for you. If you have ever wondered what you can do with onions, sausages and eggs here is the answer. After that you can play around with ingredients.
In a large mixing bowl whisk together eggs and. This delicious kosher omelet features a classic combination of fresh mushrooms and sautéed onions and can even be made cheese- and dairy-free. For a dairy omelet, use butter (or a mix of butter and olive oil) and your favorite cheese; substitute olive oil and omit the cheese if you prefer to go dairy-free. You can cook Onion and sausage omelette using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Onion and sausage omelette
- Prepare 6 of eggs.
- It's 1 large of onion, chopped.
- Prepare 2 of garlic cloves, finely chopped.
- You need 1 handful of parsley, chopped.
- Prepare 1/4 tsp of salt.
- Prepare 2 of frankfurters, sliced.
- Prepare 1/4 tsp of ground black pepper.
- You need 1 1/2 tbsp of olive oil, extra virgin.
- Prepare 1 tsp of white wine vinegar.
I use a small fat pan as I like my omelettes tidy and plump. Have trouble getting your omelette out of the pan? Tipping the pan slightly, fold the omelette in half, using a heatproof spatula to lift one edge first. Either served with a fried chicken tender or sausage link inside on top of a waffle with a hint of syrup.
Onion and sausage omelette step by step
- In a bowl whisk the eggs..
- Add into the whisked eggs the frankfurters, onion, salt, black pepper, vinegar, garlic and parsley. Mix well using a fork..
- In a large saucepan, over a medium heat, add in the olive oil. Make sure the bottom of the pan is coated well and heated before adding In the egg..
- Add the eggs into the pan and spead evenly. Fry on low - medium heat for 10-15 minutes or until the top of the omelette is solid enough to turn..
- Turn and fry for a further 5-10 minutes..
- Once done slide onto a plate and serve immediately..
The cheeseburger omelette is stuffed with relish, hamburger, tomatoes, onions, and wilted lettuce. It gets a spoonful of chopped lettuce, and a Big Mac/Thousand Island type sauce. Garnish with chopped green onion and serve warm. Make this easy, quick, and delicious omelette using Chinese sausage. A quick dinner that goes well with a bowl of plain cooked rice or Asian rice congee.