How to Cook Tasty Peanut Butter Oatmeal Chocolate Chip Cookies

Peanut Butter Oatmeal Chocolate Chip Cookies.

You can have Peanut Butter Oatmeal Chocolate Chip Cookies using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Peanut Butter Oatmeal Chocolate Chip Cookies

1. Prepare 1 1/4 cups of all purpose flour.
2. It's 1 cup of oats.
3. Prepare 1/2 tsp of baking soda.
4. Prepare 1/2 tsp of salt.
5. It's 1/2 of dairy free butter.
6. It's 3/4 cup of brown sugar.
7. You need 1/4 cup of white sugar.
8. You need 3/4 cup of creamy peanut butter.
9. Prepare 1/3 cup of plant-based milk.
10. Prepare 1/2 tsp of vanilla extract.
11. You need 3/4 cup of dairy free chocolate chips.
12. Prepare 3/4 cup of dairy free chocolate chunks.

Peanut Butter Oatmeal Chocolate Chip Cookies instructions

1. Preheat the oven to 350°F/175°C. Line two baking sheets with parchment paper..
2. In a medium mixing bowl, mix the flour, oats, salt and baking soda..
3. In a separate, large mixing bowl, beat the butter, brown sugar, and sugar until light and fluffy. Beat in the peanut butter, milk, and vanilla until creamy..
4. Pour the dry ingredients into the wet and mix until just combined. Fold in the chocolate chips and chunks..
5. Roll out 3 tbsp dough per cookie onto lined baking sheets. Flatten each cookie slightly. If desired, press more chocolate chunks into the tops of the dough..
6. Bake for 12-14 minutes – the cookies may look slightly underdone, but they'll cook a bit more while cooling on the baking sheet. Enjoy!.