Easiest Way to Make Delicious Fluffy Pancakes

Fluffy Pancakes.

You can have Fluffy Pancakes using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Fluffy Pancakes

1. You need 2 cups of plain flour.
2. Prepare 1/4 cup of sugar or sweetener.
3. You need 1/4 cup of melted almost cooled butter.
4. You need 4 tsp of baking powder.
5. You need 1/2 tsp of table salt.
6. Prepare 1/4 tsp of baking soda.
7. Prepare 1 3/4 cups of milk.
8. It's 2 tsp of vanilla extract.
9. It's 1 of egg.

Fluffy Pancakes instructions

1. Mix the dry ingredients together in a large bowl..
2. Make a well in the middle then whisk the wet ingredients together with the dry ingredients until smooth. There may be a few lumps which is fine..
3. Gently whisk in a couple of tablespoons of milk if the batter is slightly too thick to ladle or scoop into the pan..
4. Set aside the batter then heat a non-stick frying pan over low-medium heat..
5. After 5 minutes of heating the pan dry, grease with a little butter or fry lite spray..
6. Pour about 1/4 cup of batter into the pan at a time. When the top starts to form bubbles flip the pancake. The pancake should be golden brown after flipping. Cook until second side is golden in colour again. Should take about 1-2 minutes each side depending on how hot the pan is and how thick the pancake is..
7. Repeat steps 5 & 6 until batter is used up..
8. Serve as soon as possible..