How to Make Tasty Carrot breakfast muffins

Carrot breakfast muffins.

You can have Carrot breakfast muffins using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Carrot breakfast muffins

1. You need of Wet ingredients.
2. You need of eggs.
3. Prepare of dates syrup (or maple syrup or honey).
4. It's of margarine or butter melted.
5. It's of grated carrots.
6. You need of brown sugar.
7. You need of Dry ingredients.
8. You need of oat flour (make it by blend oats in high speed blender).
9. You need of oats.
10. It's of vanilla extract.
11. You need of cinnamon ground.
12. It's of nutmeg.
13. It's of baking powder.
14. It's of baking soda.
15. Prepare of salt.
16. It's of raisin.
17. You need of nuts of choices.

Carrot breakfast muffins instructions

1. Preheat the oven to 180deg C.
2. Wet ingredients: whisk the eggs for about 15 seconds and add the remaining wet ingredients. Stir until well combine..
3. Dry ingredients: combine all the dry ingredients..
4. Combine both wet and dry ingredients, mix until everything well incorporated. Don't over mixed it..
5. Pour it to the muffin pan and bake for 25 minutes. Do the toothpick test..