Breakfast quiche. Easy ideas for egg quiche, bacon quiche, ham quiche, and more. Find the perfect recipe for breakfast quiche. It's eggs in a pie crust — what's not to love?
This savory breakfast pie is sure to Breakfast quiche is the perfect make-ahead food. It reheats amazingly and you can play around with. Therefore, you'll find both items listed here along with a few frittatas that are more quiche-like. You can cook Breakfast quiche using 9 ingredients and 14 steps. Here is how you cook that.
Ingredients of Breakfast quiche
- You need of AP flour, plus little extra for rolling out dough.
- You need of chilled butter.
- Prepare of water.
- You need of cooked sausages, sliced into rounds.
- Prepare of onion, chopped.
- It's of cheddar cheese, grated.
- Prepare of double cream.
- It's of eggs.
- It's of salt and pepper.
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Breakfast quiche step by step
- Cube butter and add to flour. * I like to add a few cubes at a time and jiggle the bowl to coat in flour so the cubes don't stick back together..
- Gently rub the butter into the flour until it looks like breadcrumbs..
- Add water and mix til it forms a dough ball..
- Roll out and line a 20cm tin, ideally with a removable base. Leave a couple of cm overhang to allow for shrinkage. Chill for a minimum of 20mins..
- Carefully put some greaseproof paper over your dough and top with dried beans or rice, just enough to weigh it down..
- Bake for 15mins at 220°C. Then, remove beans and paper and bake for a further 5mins..
- Meanwhile, fry onion until translucent..
- Spread onion over pastry case..
- Layer sausage on top. A nice layer, so there will be sausage in every bite, but not too cramped together..
- Sprinkle cheese over..
- Lightly whisk eggs and cream together. Add seasoning as desired. Whisk until well mixed and bubbles appear on the surface..
- Pour mix into pastry case. Bake for 30mins at 180°C.
- Allow to cool..
- Tuck in!.
This quiche is a riff on a classic bacon, egg, and cheese sandwich. A flaky, buttery crust stands in for the bagel or English muffin, the cheese and. A quiche is typically a tart with buttery pastry and an egg and cream filling. Whether you're after a Whether you're after a classic quiche Lorraine or a cheese and onion quiche, you'll find a recipe for a. Quiche is a must for any brunch or an elegant holiday gathering.