Recipe: Perfect Vegan Breakfast Hash

Vegan Breakfast Hash.

You can have Vegan Breakfast Hash using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Vegan Breakfast Hash

1. You need 2 of Large White Potatoes.
2. Prepare 1/2 of White Onion.
3. You need 1 of Green Bell Pepper.
4. It's Handful of Mushrooms.
5. It's 1 Package of Medium or Firm Tofu.
6. Prepare of Garlic Powder.
7. Prepare of Salt & Pepper.
8. Prepare 3/4 Teaspoon of Kala Namak.
9. Prepare 1 Tablespoon of Vegetable Oil.

Vegan Breakfast Hash instructions

1. Dice potatoes, green pepper and onion..
2. Sautee in oil with garlic powder, salt & pepper, until potatoes are almost soft..
3. Add mushrooms to the pan..
4. Cover on low heat..
5. In a separate frying pan, break up the tofu an sautee with Kala Namak and pepper..
6. When tofu is firm and golden, mix with potatoes and mushrooms..
7. Can be served with veggie sausages, tomatoes, avocado or Pancakes: https://cookpad.com/uk/recipes/3470074-fluffy-vegan-blueberry-pancakes.