Recipe: Delicious ‘Ikayaki’ Squid Okonomiyaki

‘Ikayaki’ Squid Okonomiyaki. This dish is called 'Ikayaki' in Japanese. It's a Squid version of 'Takoyaki', that is ball-shaped Japanese savoury cake and commonly filled with cooked Octopus. This video will show you how to make Okonomiyaki (savory Japanese pancake) with squid.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory dish containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). The name is derived from the word okonomi, meaning "how you like" or "what you like". @yuris.rooom сделал(-а) публикацию в своем аккаунте Instagram: "Ikayaki is a simple dish of squid okonomiyaki, but it is a delicacy that locals are willing to…" Ikayaki. (Grilled Squid, Ika Yaki, いか焼き, イカ焼き, 烏賊焼). You can cook ‘Ikayaki’ Squid Okonomiyaki using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of ‘Ikayaki’ Squid Okonomiyaki

1. You need 1 of Squid Tube *about 150g Squid.
2. You need 2 of Eggs.
3. Prepare 1 tablespoon of Oil.
4. You need of ‘Okonomiyaki’ Sauce.
5. It's of Japanese Mayonnaise.
6. It's of <Batter>.
7. You need 1 of & 1/4 cups Water.
8. You need 1/2 teaspoon of Dashi Powder *Bonito (Katsuobushi) Type recommended.
9. Prepare 1 cup of Plain Flour.
10. It's 1/2 teaspoon of Salt.
11. It's 2-3 of Spring Onions *finely chopped, save some for topping.

One of the favorite Japanese street food varieties is a serving of tender grilled squid known as ikayaki. Check out our ikayaki selection for the very best in unique or custom, handmade pieces from our Well you're in luck, because here they come. Ikayaki (Japanese squid pancake) is also well-known like okonomiyaki and takoyaki. Ikayaki is made from wheat flour, water and cut squid and flavored with sweet and salty sauce.

‘Ikayaki’ Squid Okonomiyaki instructions

1. You can use any parts of Squid. I usually use 1 Squid Tube. Slice or cut into the size that is easy to eat..
2. Combine all the Batter ingredients in a bowl. Add squid and mix well. You can make 1 large pancake OR 2 pancakes..
3. Heat Oil in a frying pan over medium heat, pour the batter and form a large pancake. Make a hole (OR 2 holes) in the pancake and place Egg(s) in the hole(s)..
4. When the edges are cook and the bottom is nicely browned, flip the pancake over. As the Egg is not yet cooked at this stage, it’s the easiest to use a large plate. Slide the pancake to the plate, carefully cover it with the hot frying pan, then flip over..
5. Cook until both sides are nicely browned and Squid pieces are cooked. Transfer onto a serving plate and drizzle some ‘Okonomiyaki’ Sauce and Japanese Mayonnaise over, sprinkle with some chopped Spring Onion, and enjoy it hot..

Community content is available under CC-BY-SA unless otherwise noted. The grilled squid (Ikayaki), a popular tentacle fast food in Japan is said to go well with a chilled glass of Sake, or There is a similarly named dish called Ikayaki but it is a broiled whole squid and bears no. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Ikayaki is served in many izakayas and a grilled tentacle on a stick is popular at Japanese festivals. "Ikayaki" Squid Pancakes. Ikayaki is a fan favorite at yatai food stalls in Osaka.