Berries oat baked tray. Baked Oatmeal Variations and Tips: You can make this with any combination of nuts and fruit you like, the possibilities are endless! Swap the bananas for thin sliced apples and walnuts. Swap the blueberries for strawberries or mixed berries.
Adapt for any occasion topping it with different decorations or sweets. Irish flapjacks are a sweet, tray-baked oat bar that's perfect with a cup of tea. Mash the raspberries roughly in a bowl and set aside. baked whole oat berries with home made pesto, gebackener Hafer mit Pesto and gegrilltem. You can cook Berries oat baked tray using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Berries oat baked tray
- Prepare of milk.
- You need of eggs.
- It's of maple syrup or honey.
- Prepare of butter, melted.
- Prepare of mashed ripped banana.
- It's of porridge oats.
- It's of baking powder.
- Prepare of vanilla extract.
- It's of salt.
- It's of raspberries.
- You need of blueberries.
- It's of sunflower seeds or any seeds you prefer (optional).
And these fluffy berry oat pancakes may have just hit the top of the charts. I dare you to look at this picture and tell me you don't want to eat these THE FLUFFY. This simple, comforting baked oatmeal, made extra delicious with mixed berries, is topped with creamy vanilla yoghurt. Recipe courtesy of Food Network Kitchen.
Berries oat baked tray instructions
- Preheat the oven to 150°C. Lay baking sheet on your baking tray..
- Whisk all of the ingredients together in a large mixing bowl. Pour it into prepared baking tray. Top with sunflower seeds or any seeds or nuts you prefer. Bake for 35 minutes or the corners start to crisp up..
- .
- Cool for 5 minutes before serving. Spoon or slice and serve with yogurt, if desired. Cover leftovers tightly and refrigerate for up to 1 week..
With its berries and oat-almond topping, it's almost like a tart, sweet fruit cobbler-great with a little Greek yogurt or milk on top. Watch How to Make it Here. We are real oatmeal lovers: overnight oats, steel-cut oats, oats bars, or just the classic ol' stovetop comforting oatmeal. But this here - this is actually the first time we made a baked oatmeal recipe. Allow to cool for ten minutes in the tin, then transfer the cake in its paper to a cooling rack.